KONJAC

Ancient Japanese Superfood: KONJAC

How to Enjoy

    - Boil and eat with sweet miso
    - Fry and season with sesame oil or teriyaki sauce
    - Try shirataki instead of pasta
    - Fry with yakiniku or other seasoned meats
     (select from our meat dept.)

Nutritions & Health Benefits

 

  • Health Benefits:
    • Extremely low-calorie.
  • Glucomannan:
    • May help lower cholesterol, improve intestinal health, prevent arteriosclerosis and related diseases, help to excrete excess sodium from the body and lower blood pressure.
  • Dietary Fiber:
    • Aids in cleansing the intestinal tract and promoting healthy intestinal function and beautiful skin. Helps to detoxify.
  • Ceramide:
    • Inhibits moisture loss from hair and skin.
  • Calcium:
    • May help maintain female hormonal balance, prevent osteoporosis, breast cancer, menopausal associated with strengthening bones and teeth. Reduces stress.